Cooking for Crowds

Church dinners, barbecues, potlucks, snacks and meals are an excellent way to socialize as a church family. Yet in doing so we all need to do it safely. This class is designed to teach safe food preparation and serving. Remember a little knowledge goes a long way! Open to anyone. For more information, contact Diana Lowther at 503-661-4444 ext. 303.

This class ended on Thursday March 11, 2010 at 12 pm